Accessing Food Security Initiatives in New Hampshire
GrantID: 57167
Grant Funding Amount Low: $1,000
Deadline: Ongoing
Grant Amount High: $400,000
Summary
Grant Overview
Community Gardens for Food Security in New Hampshire: Enhancing Access to Fresh Produce
Food insecurity remains a pressing issue in New Hampshire, with rising costs affecting the ability of low-income families to access nutritious food. According to the New Hampshire Food Bank, approximately 1 in 9 residents experience food insecurity, while nutrition-related health problems are increasingly prevalent. The state's rural areas, particularly those with limited access to grocery stores, face significant challenges in securing fresh produce, resulting in detrimental health and economic outcomes for families.
Residents of low-income neighborhoods struggle with accessing affordable fresh fruits and vegetables, particularly in rural regions, where food deserts are common. Transportation barriers further exacerbate the issue, limiting access to grocery stores or farmer's markets that offer quality produce. The ongoing COVID-19 pandemic has intensified pre-existing challenges, revealing a critical need for sustainable solutions that enhance food security and community wellness throughout the state.
The initiative to establish community gardens is designed to address food security challenges by creating local, accessible sources of fresh produce. Specifically, this program will target low-income neighborhoods through the development of community gardens that provide hands-on gardening training and resources. Funding will support garden infrastructure, educational programming, and partnerships with local food banks to ensure that the produce harvested meets community needs.
By facilitating access to fresh fruits and vegetables, the expected outcomes include measurable increases in community access to healthy foods, improved overall wellness among participating families, and enhanced food sovereignty. This initiative highlights the importance of local food production, promoting sustainability within communities while addressing critical food access concerns.
In summary, New Hampshire's commitment to improving food security through community gardens reflects a recognition of the unique challenges faced by its residents, particularly in rural areas. By investing in sustainable local agriculture and community engagement, the state aims to create a robust framework that empowers residents to take charge of their food systems, ensuring healthier futures for all.
Eligible Regions
Interests
Eligible Requirements
