Grants for Effective Co-Packing Strategies in Dairy Industry in New Hampshire (USA)
GrantID: 70020
Grant Funding Amount Low: $15,000
Deadline: Ongoing
Grant Amount High: $150,000
Summary
The grant supports dairy producers in optimizing their production processes to enhance efficiency and product quality. It encourages collaboration among producers, co-packers, and other stakeholders to drive innovation and strengthen local supply chains.
Those working in Food & Nutrition and located in New Hampshire may meet the eligibility criteria for this grant. To browse other funding opportunities suited to your focus areas, visit The Grant Portal and try the Search Grant tool.
Eligible Regions
Interests
Eligible Requirements
Overview
This grant is meant to financially support organizations or entities that focus their efforts on, but not limited to: Awards, Business & Commerce, Financial Assistance, Food & Nutrition, Other, Small Business in New Hampshire (USA).